Jukebox will serve Easter Brunch from 11 a.m.-3 p.m. Kitchen closes at 10 p.m. Bar closes at midnight

FOOD

ALL DISHES SERVED W/ CHOICE OF SPRING SALAD OR FRESH FRUIT

[GFA] SUB GLUTEN FREE BREAD +$2

[V] VEGAN

 

BREAKFAST BURRITO:                                                                               $9

 

SCRAMBLED EGG, BLACK BEAN SPREAD, CHIHUAHUA CHEESE, SRIRACHA, TORTILLA.

W/ SIDE OF SOUR CREAM & PICO DE GALLO. ADD BACON $1

 

FRENCH TOAST BREAKFAST:                                                                    $9

 

BRIOCHE FRENCH TOAST, BACON, BUTTER, MAPLE SYRUP, ORANGE SLICES [GFA]

 

COTTAGE BREAKFAST PIEROGI:                                                 $8

 

BEEF & PORK BREAKFAST SAUSAGE, MASHED POTATO, CHEDDAR, ONION & CARROT. TOPPED W/ FRIED EGG

 

CLEVELAND BAGEL BREAKFAST SANDWICH:              $9

 

BACON, FRIED EGG, GREENS, TOMATO PRESERVE, AMERICAN CHEESE, SRIRACHA [GFA]

 

TOFU SCRAMBLE:                                                                                       $8

 

YELLOW CURRY TOFU, PORTOBELLO, ONIONS, TOMATO PRESERVE [V GF]

 

SIDES

 

BACON                                                              $2

SPRING SALAD [V]                      $5

FRUIT CUP [V]                                                 $3

 

BEVERAGES

 

MIMOSA                                        $5

BLOODY MARY                                               $7

RISING STAR COFFEE                                    $2