We’ll tell you where to go.
(Maybe Not)

Join Mimma from Mondo Italian as she joins Chef Jose in presently this outstanding wine pairing.

Only 30 seats available.

$100 per person exclusive of tax and gratuity.

For reservations, please contact Felice at 216.791.0918.

(wines shown in caps)

Beet Tostada:  

Marinate beets, salsa rojo, queso fresco, onion and hard boiled egg 

ALBUS WHITE BLEND, FRIULI
VENEZIA GIULIA

Aguachile: 

Shrimp, Heart of palm, cilantro, Fresno peppers, lime, avocado, radish and tostones 

PATRIA ETNA BIANCO SICILY

Guatemalan Mole: 

Dark chocolate, sesame seeds, crispy pork belly, pickled onions and blue corn tortilla 

TORRE DEL FALASCO AMARONE
DOCG VENETO

Halibut Pozole: 

hominy, lemon zest, micro greens, onion, cabbage

ISARCO PINOT NOIR, ALTO ADIGE

Poached Pear: 

chocolate sauce, pistachios, red wine reduction, and pecan caramel ice cream 

COLLEFRISIO SOTTO E SOPRA
MONTEPULCIANO WITH AMARENA
CHERRIES, ABRUZZO