$70.00 (Tax & Tip Included)
Presented by Professor & Cheesemonger
Tom Leguard
Class is in session!
Tickets and additional information available on Eventbrite
Indulge in an exclusive wine tasting showcasing wines
from female winemakers and owners!
Guided by sommelier Shelly Harman of Tramonte & Sons,
savor a four course menu crafted to complement each varietal.
$90 per person (tax & gratuity included)
Limited seating! Tickets must be purchased in advance online at creeksiderestaurant.com/events
Plan to dine in-restaurant…
Made to order BREAKFAST 8AM TO 1PM
Delectable DINNER 2PM TO 8PM
Our full menu will be available plus these featured specials:
CHICKEN MILANO
EMPRESS SALMON
AMALFI COAST LOBSTER RAVIOLI
Call for reservations: 440-546-0555
Or…
CREEKSIDE RESTAURANT IS HELPING YOU BE MOM’S FAVORITE CHEF!
Brunch Family 4-paks are fully cooked meals for four, ready to heat and serve.
Order by Wednesday, May 8th for pickup on Saturday, May 11th – no substitutions.
CHOOSE FROM: MOM’S FRENCH TOAST 60
thick-sliced cinnamon French toast | potato pancakes
turkey sausage patties | fresh fruit
QUICHE ME IN THE MORNING & MORE 60
10” quiche lorraine | four mini croissant sandwiches
florentine pasta salad | muffins | fresh fruit
creeksiderestaurant.com 440.546.0555
Creekside Restaurant & Bar | 8803 Brecksville Road | Brecksville 44141
Celebrate Mother’s Day Saturday & Sunday with Melt!
Mother’s Day Brunch – Saturday May 11th & Sunday May 12th
Melt Bar and Grilled brunch is the perfect treat for mom on Mother’s Day Weekend!
We will be offering two special Mother’s Day exclusive items on our brunch menu to help you celebrate mom and family on Mother’s Day!
Mother’s Day Exclusive Brunch Items
· Banana Foster Stuffed French Toast
sweet cream cheese, caramelized banana, dark rum caramel drizzle, scoop of vanilla ice cream whipped cream, powdered sugar – 11.50 vegetarian
· Breakfast Tacos
flour tortillas, chorizo & potato hash, scrambled eggs, fire roasted corn salsa, pico de gallo, cilantro lime crème – $14.00 vegetarian available / vegan available
APPETIZERS
Crispy Shrimp 18.00
Red Curry Peanut Sauce, Cabbage Slaw, Lime
Crispy Brussels Sprouts V 13.00
Sweet Thai Chili Glaze, Yum Yum Sauce,
Everything Bagel Seasoning
Puff Pastry Wrapped Brie 19.00
Strawberry Basil Gastrique, Pickled Rhubarb, Snow Pea
& Radish Salad, Pickled Chilis, Rosemary Crackers
BBQ Short Rib Empanada 18.50
Roasted Corn, Cream Cheese & Scallion,
Snow Pea & Radish Salad
Crackers and Dips 18.50
Whipped Cheddar Spread, Green Onion Spinach Dip,
Deviled Ham Salad, served with Fried Saltine Crackers,
Rosemary Crackers, Sweet Mustard Pickles
Pepperoni Pizza 18.50
Zoe’s Nitrate Free Pepperoni, San Marzano Tomato Sauce,
Provolone, Mozzarella, Basil
Soup and Salads
Lobster Bisque 9.99 Cup / 14.99 Bowl
Chopped Maine Lobster, Sherry, Fresh Herbs
BC House Salad V 11.75
Mixed Baby Lettuce, Cucumber, Cherry Tomato,
Red Onion, Spiced Pecans, Maple Balsamic Vinaigrette
Modern Caesar V 13.25
Deviled Egg, Honey Pepper Croutons, Radish, Sriracha Basil
Caesar Dressing ( Gluten Free without Croutons)
Beet & Burrata Salad V 15.75
Cucumber, Pickled Red Onion, Parsley, Orange,
Marinated Olives, Raw Honey, Lavender, Grilled Flatbread
( Gluten Free without Bread)
Marinated Flank Steak Salad 24.50
Spinach, Red Cabbage, Warm Bacon & Mustard Dressing,
Chopped Egg, Blue Cheese, Crispy Onions, Grilled Bread
Blackened Chicken & Strawberry Cobb 22.75
Strawberries, Cucumber, Avocado, Snow Peas, Chopped Bacon,
Hard Boiled Egg, Watermelon Radish, Shaved Cheddar,
Buttermilk Chive Dressing
Brick Oven Roasted Salmon & Quinoa 26.95
Crunchy Chickpeas, Grilled Pineapple, Pickled Red Onion,
Cherry Tomato, Cilantro, Aji Amarillo Pepper Coulis, Feta,
Fresh Lime Squeeze
Modern
Korean Fried Chicken & Shrimp 26.50
Pickled Jalapeno & Cheddar Grits, Garlic Spinach,
Gochujang & Pineapple BBQ, Sweet Chili Aioli
Lamb Meatballs 24.75
Creamy Lemon Orzo, Crispy Chickpeas, Peruvian Yellow
Pepper Sauce, Feta, Hot Honey
Blackened Walleye 29.00
Whipped Yukon Gold Potatoes, Grilled Asparagus,
Pickled Rhubarb Basil Butter
Honey Soy Glazed Duck Leg 24.75
Garlicky Lo Mein Noodles, Snow Peas, Grilled Asparagus, Radish
14oz Double Bone Pork Chop* 36.00
Charred Asparagus with Bacon & Pickled Red Onions,
Baked Mac n’ Cheese, Strawberry Basil Gastrique
French Onion Short Rib 39.00
French Onion Jus, Spinach, Garlic & Herb Ciabatta,
Melted Provolone, Mozzarella & Romano
Classic
The BC Burger* 18.50
8oz Patty, Tillamook Cheddar, Lettuce, Tomato, Burger Sauce,
House Cut Sea Salt & Rosemary Fries
Add Bacon $2 | Add Egg $2
Pasta of the Day Market
Ask Your Server for what fun filled excitement awaits
Buddah Bowl V 19.00
Basmati Rice, Kung Pao Brussels Sprouts, Snow Peas,
Radish, Pickled Red Cabbage, Yum Yum Sauce,
Everything Bagel Seasoning, Lime
( Gluten Free and VE Vegan Upon Request)
Pretzel Crusted Trout 31.50 full
Whipped Yukon Gold Potatoes, Garlic Green Beans, 20.50 half
Mustard Caper Butter
Brick Oven Roasted 60 South Salmon* 32.50
Whipped Yukon Gold Potatoes, Garlic Green Beans,
Lemon Herb Butter Sauce ( Gluten Free Upon Request)
Beef Tenderloin* 49.00
Whipped Yukon Gold Potatoes, Garlic Green Beans,
Roasted Garlic Chive Butter, Crispy Onions
( Gluten Free Upon Request)
Big Steak of The Day* Market
Rotating feature of large cuts with Chefs daily preparation
Sides 5.50 Whipped Yukon Gold Potatoes | Garlic Green Beans | Sea Salt & Rosemary Fries | Basmati Rice |Garlic Spinach
7.50 Grilled Asparagus | Brussels Sprouts | Mac n’ Cheese |Jalapeño Cheddar Grits
ADD ONS Grilled Chicken Breast or Crispy Chicken Cutlet 10.50 | Grilled Flank Steak 14.95 | Grilled Shrimp (6) 13.50 | 7oz Brick Oven Roasted Salmon 13.50
$70.00 (Tax & Tip Included)
Presented by Professor & Cheesemonger
Tom Leguard
Class is in session!
Tickets and additional information available on Eventbrite
$70.00 (Tax & Tip Included)
Presented by Professor & Cheesemonger
Tom Leguard
Class is in session!
Tickets and additional information available on Eventbrite
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